March 7, 2026
Manila, Philippines

Food

Food

Food

Love food? Check out these articles for new restaurant discoveries, best dish to order, whats new in the menu, food reviews and even guides and more.

Food

Its chicken, Its carbonara, Its pizza! (Papa Johns Chicken Carbonara Pizza)

Presenting the New Chicken Carbonara Pizza from Papa Johns! This great tasting pizza comes with crispy bacon in creamy carbonara sauce and a blend of Parmesan, Romano and Mozarella Cheese, topped with grilled chicken, onion bacon and mushroom at a party size price of PHp 485!

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Food

The Ultimate Sundae Experience – Swensen’s at SM the Block

Singaporean Brand Swensen’s opened its 2nd branch here in the Philippines. The ice Cream chain was brought to the Philippines by Vino Atlas neo incorporated. According to Ms. Melissa Guerrero, General Manager, Her family just loves to travel a lot and every time they travel specifically to Singapore and Bangkok they make sure to have

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Food Lifestyle Travel

This could be one of the Biggest Surprise you could give to your Mom! Find out here…

Mothers know best. But this time, Solaire has thought of the best for the special women in our lives. From the special discounted rates in the ultimate family staycation to the exquisite set menus in our fine dining establishments, we’ve made sure that this will be one unforgettable Mother’s Day. Bring the entire family this

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Food Travel

This dish is just plain Crazy! (Liberty New York Steakhouse)

I know this isnt a steak, but i just love their Crazy Garlic! for the record, I even went home having a take-away package because this is simply crazy! I received an invitation to dine in to this newly opened restaurant called Liberty New York Steakhouse located at UP Town Center in Quezon City, though

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Food

Can you imagine a Crispy Pata being cut just by using a Popsicle Stick??? This Restaurant surely does …

Livestock is a new family restaurant located along Sergeant Esguerra Avenue, South Triangle in Quezon City. The place looks likes a big house with a big dining area, they are offering food that are mostly centered in various pork dishes. It is owned by a young couple/chefs Ching and Mico Uy.

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