CBTL 26th St. Bistro’s New and Elevated Entrees

CBTL 26th St Bistro

If a meal itself is appetising enough, what more satisfaction it could give if you are on a quaint ambiance with friends to enjoy it. CBTL 26th St Bistro introduces a new set of mouthwatering entree’s that will surely made you want to drop by and have a meal or coffee here in Taguig City.

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Making everyday extraordinary, the 26th St. Bistro by The Coffee Bean and Tea Leaf definitely would elevate each guest’s experience. With their wide array of great flavors, artinasal pastries and the brews the CBTL is well-known-for, one would truly enjoy dining in their very homey setting.

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A few days ago, I scheduled a catch-up session with my friends and invited them to join me in a dinner at CBTL 26th St. Bistro. It was a very long day for all of us –  me coming from a gig all the way from SM City East Ortigas; Raina coming from work in Ortigas;  Tina and Erika all the way from Batangas while Jaypud, keeping himself cosy in his place in Rizal; hence and night cap of awesome dinner and drinks are definitely a good combination to seal the day.

As soon as we were completed, I signalled the servers, then one by one the delicious meals were lined up in our table.

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With Raina, Tina, Jay and Erika at CBTL 26th St Bistro

Thai Curry (Php 395)

Tender slices of chicken in a Thai curry sauce with Kaffir lime, carrots & potatoes priced at Php 395. You can also have the option to have this dish vegetarian for a much cheaper price of Php 315.

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Beef Sisig (Php 375)

26th St. Bistro’s Beef Sisig is the perfect blend of tangy & spicy beef belly seasoned with calamansi, onions, & chili. The dish is served with egg on a sizzling iron skillet and is priced at Php 375. The Beef Sisig was actually one of favorites in the bunch

New Menu at CBTL 26th St Bistro

Beef Belly Adobo with Coconut Cream (Php 545)

The Beef Belly Adobo with Coconut Cream is CBTL 26th St. Bistro’s take on the famous Philippine Adobo. This dish is composed of slow-roasted USDA beef belly braised in vinegar, soy sauce, garlic & peppercorn, simmered in coconut cream. Priced at Php 545, this dish actually tops as the favorite of my friends and also the one that was first emptied.

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Asian Sweet Chili Chicken (Php 295)

The Asian Sweet Chili Chicken have crispy chicken tenders marinated in sweet chili sauce served on a bow of jasmine rice. It is one of the most affordable in the bunch and is priced at Php 295.

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Bibimbap with Kimchi Rice (Php 395)

Here is another dish with a vegetarian option (Php 325). The Bibimpap got a kimchi rice topped with beef slices and assorted vegetables and is priced at Php 395.

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Of course I personally would not missed to try their famous drinks. I got Caramel Macchiato while my friends feast for a Sunset Sangria (Carafe).

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CBTL 26th St. Bistro has definitely evolve into something more comforting. Not just offering their standards, but also elevating some dishes to make it more appealing to their audiences. Plus the fact that the store is located in a very nice spot with interiors that oozes appeal, one would definitely would want to drop by and grab that delicious coffee or meal.

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Just remember Entree’ is available everyday starting at 11 am.

 

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After dinner, Raina left while the rest of us visited Timezone to end up the day with a Karaoke Night! 

Until our next discovery in the City!
またね Mata ne! 
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