Heres a quick get-up without a hefty price. Heres an outfit which cost only a thousand pesos (less the shoes). How i’ve done it? Vintage stores are great solution to that, the formula is just to mixed it with the branded ones. I’m fond of visiting Ukay-Ukay, its just a place where golds are hidden under the pile of clothes.
Big B’s started from partners Joelle Yuvienco and Erik Galvez, in their intention to save money for their future travels. Without any background in doing business or even cooking burgers, Erik’s love of burgers drove him to create a recipe that unexpectedly become a hit. They initially sold burgers with 50% beef and 50% bacon in UP during their breaks, later they put up stalls and sold burgers during events. With too many suggestions and inquiries they finally decided to put up a restaurant and found a perfect spot at Teacher’s Village and opened up Big B Burger.
Heres what we had in that lazy afternoon. Let’s start with some Poutine ng Ina Mo (Php 120). Catchy name for a potato dish, The Poutine ng Ina Mo is inspired from a popular dish in Canada but they recreated it here with a twist.