How to cook Charsiu Bacon Bun using SySu products prepared by Chef Peter Ayson. Ingredients: 2 pcs. Toasted Bao 200g Smoked Bacon 1 Tbsp Lee kum Kee Char Siu Sauce 1 Tsp Smuckers Orange Marmalade Dash of Tabasco Chipotle 1 Tbsp Cracked Black Pepper 50g Crispy Onions 30g Pickled Mustasa 3g red radish 15g Chopped Peanuts Chopped Chilis for Garnish Orange Ginger Dressing 1 Tbsp Orange Maralade 10g Ginger grated Salt and Pepper to taste 2g. Red Chillis 1/2 cup Olive Oil 1 tbsp Sesame Oil 30g Miniture Salad Greens Procedure: Marinate the smoked bacon with charsiu, chipotle and marmalade for about 3-4 hours. Sear the bacon in a pan and place in oven for 10 min. Set aside Steam Cuapao buns and Sear in hot pan. Set Aside In a bowl, place all orange ginger dressing ingredients until mixed thoroughly. Place in chiller to cool down To Assemble:…